Strawberry Jam Recipe

Ingredients:

1/2 kg sugar
1/2 kg strawberries
1 cup water
2 tbsp lemon juice

Method:

Peel and slice strawberries. Blend the slices with sugar, water and lemon juice in a food processor. Transfer the mixture to a pan, bring to a boil while stirring constantly until a setting point is reached. Cool and store in a sterilised jar.