Cold Cake Recipe

Ingredients:

1/2 tsp vanilla essence
1 packet Marie biscuit
2 eggs
4 tbsp butter
4 tbsp cocoa powder
8 oz sugar

Method:

Mix all the ingredients except the biscuits. Cook over low flame till a smooth paste is formed. Cool the mixture and add crushed biscuits. Mix well and pour in a greased cake pan. Chill and cut into square pieces.