Ingredients:
1 egg
1/2 cup mayonnaise
2 potatoes, boiled
200 gms meat, mincedCucumber slicesOnion rings
Oil for frying
Salad leaves
Salt and pepper to taste
Method:
Boil the meat with salt and pepper; mix mashed potatoes and egg in it. Make kebabs and fry them from both sides until well done. Cut the bun in half and spread mayonnaise, place kebab, onion rings, a cucumber slice and salad leaf on the bun, cover it with the other half. Serve with ketchup.
Saturday, November 8, 2008
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